The Magic of Science in Food
For the followers of Epicureanism and culinary enthusiasts alike, the fusion of science and food can be nothing short of magical. This exciting intersection is not only accessible to curious explorers of taste but also to those with very refined palates. Imagine an experience designed around your personal story and preferences, where creativity transforms into alchemy, surprising you with unexpected flavors and scientific pairings.
A Tailored Culinary Adventure
Our unique format offers a gourmet experience without the constraints of a traditional starred restaurant. Instead of choosing dishes from a menu, participants embark on a culinary journey crafted specifically for them. This adventure takes into account personal tastes, dietary preferences, and the desire for discovery beyond usual boundaries, unveiling infinite potential pairings waiting to be explored.
Creating the Perfect Atmosphere
The experience is further enriched by carefully chosen locations that complement the theme and preferences of the group. From theaters and art galleries to more traditional settings, each venue enhances the storytelling aspect of the event. A storyteller sets a light and engaging atmosphere, guiding participants through the tastes, origins, and ingredients that connect them. Adding to the sensory delight, a sommelier explains the pairing of selected alcoholic and non-alcoholic beverages with the entire menu.
Behind the Scenes
Behind the scenes, one or more chefs work meticulously to create a culinary masterpiece that tantalizes all senses. This format accommodates groups of up to 30 people, making it a shared yet intimate experience. Whether in Italy or abroad, the goal is to transform food into an unforgettable sensory experience, blending the art of storytelling, the science of food, and the joy of fine dining.
